Six Sigma3 #16 공정내 Value Adding 과 Waste 식별하기 - Identifying Value-Adding Steps and Waste In This Chapter ▶ Adding value to your organization ▶ Working waste out of your organization ▶ Taking a greener approach 'We need to add value.' How often do you hear someone in your organization say something similar to this? Unfortunately, many organizations don't have an agreed definition of 'value-added' or indeed 'non-value-added' and this leads to confusion and missed opportunities. Interp.. 2021. 4. 23. #13 데이터 만들기 Part 1 - Control Chart In This Chapter ▶ Creating and using a control chart ▶ Looking at different ways to display data Recognizing the importance of Control Charts Real Story] Walter Shewhart, who felt that business wasted too much time confusing the types of variation and taking inappropriate action, developed control charts in the 1920s. Shewhart envisaged the control chart as a way to simplify identification of de.. 2021. 4. 8. #11 샘플링은 어떻게 해야 할까? - Introducing Sampling In This Chapter ▶ Deciding how to making sampling ▶ Recognizing that data collection is an ongoing process ▶ Calculation and formula for sampling Introducing Sampling Sampling is used when collecting and analyzing all the available data is too difficult or expensive. Sometimes, collecting the data destroys it, as with wine tasting or destructive testing to understand the material characteristic .. 2021. 4. 1. 이전 1 다음
